How to Pair Wine and Chocolate
Pairing wine and chocolate may seem daunting at first, but it’s fairly easy once you know a few basics. One thing to consider is that wine best complements chocolate when it’s just a degree of the chocolate. Also, as with other food pairings, light flavors should be paired with lightly flavored wine. For instance, you’d probably want to serve a delicate white chocolate with a soft white zinfandel. Another thing to consider, however, is what other flavor components are involved in a particular piece of chocolate. Chocolate confections that include nuts, fruits, or cream may require a slightly different pairing than their plain counterparts. Following are several chocolate and wine pairing suggestions that work well with any palate. Continue reading How to Pair Wine and Chocolate